4 Great Ways to Cut & Serve Pineapple

WhatonEarths.blogspot.com - 4 different ways to cut & serve pineapple.

I'm gonna show you 4 different ways on how to serve pineapples by using different techniques and different tools.

One 

1. We gonna cut or pineapple in two halves.
2. Now we are gonna cut them again into another two halves.
3. And you will have a quarter of the pineapple.
4. Then we are gonna use a smaller knife to take away the heart or the middle of the pineapple as you cannot eat those part.
5. We are gonna go down to cut heart
6. After that we need to cut the flesh in 1 cm wide.
7. Then we want to arrange it left and right to make it beautiful and easy to eat.

Two

1. We need to cut the pineapple into half.
2. Cut the top and bottom.
3. And you will need a special pineapple tool to peel it from the skin.
4. Just cut it down and you have a nice half rounded pineapple without the eyes. Next is just to slice  it into small pieces and it is ready to eat.

Three

1. Take a whole pineapple.
2. Cut the top of it.
3. And uses a special pineapple tools that will drill into it and take it from the skiin free from the eyes.
4. What you get is a nice round pineapple ready to be slice in small pieces.
5. You will also get a non-destroyed pineapple skin with the heart free from the flesh. If you put the pineapple top again, you will get a full empty pineapple.
6. You can actually use it to serve drinks or foods or the pineapple it self.

Four

1. It is the traditional way.
2. With sharp knife we need to skin the pineapple thoroughly and.
3. Skin it quite wide to remove the eyes.
4. If not then run some diagonal just to remove the eyes, and for beauty.
5. Then slice it into smaller pieces 1 cm wide.

Here's the video showing step by step of four different ways to cut and serve pineapples. Which one do you prefer? Don't forget to check the survival way to cook meat on a rock.